Modern Twist on Traditional Bitter Bread: Recipes by our chefs

Ingredients

• 1 loaf of rustic whole grain bread
• 2 tablespoons of olive oil
• 1 clove garlic, minced
• 1/2 cup of finely chopped kale
• 1/2 teaspoon of sea salt
• 1/4 teaspoon of crushed black pepper
• 1 tablespoon of balsamic vinegar
• 1/4 cup of sliced almonds, toasted
• 1/4 cup of dried cranberries