SWEET POTATO, LENTIL & CHICKPEA CURRY Recipe | Red Stick Spice

Ingredients

• Garlic Extra Virgin Olive Oil
• 2 shallots, finely chopped
• 1 -inch fresh ginger, grated
• 2 garlic cloves, grated
• 2 sweet potatoes, peeled and cubed
• 1 Tbl Garlic Curry Powder
• 3 curry paste, adding more or less to taste
• 3 -4 cups low-sodium vegetable broth or water
• 3/4 cup French Green Lentils
• 1 Tbl miso
• 1 Tbl low sodium soy sauce
• 1 Tbl creamy peanut butter
• 1 -14 ounce can full fat coconut milk
• 2 cups baby spinach
• juice from 1 lime
• 1/3 cup fresh cilantro, chopped plus more for serving cooked basmati rice for serving
• Crispy Chickpeas for serving