Biscoff Banana Loaf - Baking with Granny®
Experience the next level of banana bread with Biscoff Banana Loaf—swirl in the spread, top with biscuits, and delight your family! Perfectly sweet and satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.
Ingredients
- 2 Bananas
- 140 g Caster Sugar (Superfine Sugar)
- 55 g Butter or Margarine (softened)
- 1 Free-range Egg (beaten)
- 1 tsp Vanilla Extract
- 170 g Self-raising Flour
- ½ tsp Baking Powder
- 3-4 tbsp Biscoff Spread
- 2-3 Biscoff Biscuits (optional)
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