Pork Chow Mein with vegetables | MummyPages.uk
A mixture of vegetables adds colour and a freshness to this lovely pork Chow Mein that is ready in under 30 minutes.
Keywords
- pork
- chow
- mein
- with
- vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.co.uk.
Ingredients
- 25g dried Chinese mushrooms or shiitake
- Chicken or vegetable stock
- 340g Chinese egg noodles
- 2 tbsp sunflower oil
- 1 large garlic clove, crushed
- 1 tbsp fresh root ginger, finely chopped
- 1 fresh red or green chilli, seeded and finely chopped
- 2 tsp five-spice powder
- 200g pork fillet, trimmed and cut into strips
- 2 green peppers, seeded and thinly sliced
- 190g baby corn
- 100g small broccoli florets
- 2 celery sticks, thinly sliced
- 2 tbsp soy sauce
- 1 tbsp rice wine (sake or mirin) (found in large supermarkets or Asian supermarket) or dry sherry
- 100g bean sprouts
- 2 tbsp finely chopped fresh coriander
- 2 tsp toasted sesame oil
- Fresh coriander leaves to garnish
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