Ingredients
- 150 g 豬扒
- 30 g 麵包糠
- 20 g 麵粉
- 0.50 pc 洋蔥
- 3 whole 雞蛋
- 30 ml 日本醬油
- 30 ml 味琳
- 30 ml 清酒
- 90 ml 昆布高湯
- 0.50 tsp 鹽
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