Authentic Chimichurri (Uruguay & Argentina)

Name: Authentic Chimichurri (Uruguay & Argentina)
Ingredients: 1/2 cup olive oil; 2 tablespoons red wine vinegar; 1/2 cup parsley (finely chopped); 3-4 cloves garlic (finely chopped or minced); 2 red chilies (small, or 1 red chili, deseeded and finely chopped, about 1 tablespoon finely chopped chili); 3/4 teaspoon dried oregano; 1 teaspoon coarse salt (level); 1/2 teaspoon pepper (to taste, about 1/2 teaspoon)

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Mix all ingredients together in a bowl. Allow to sit for 5-10 minutes to release all of the flavours into the oil before using.

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Ingredients

1/2 cup olive oil
2 tablespoons red wine vinegar
1/2 cup parsley (finely chopped)
3-4 cloves garlic (finely chopped or minced)
2 red chilies (small, or 1 red chili, deseeded and finely chopped, about 1 tablespoon finely chopped chili)
3/4 teaspoon dried oregano
1 teaspoon coarse salt (level)
1/2 teaspoon pepper (to taste, about 1/2 teaspoon)