Cup4Cup

Ingredients

• 1 2/3 cups (240 g) Cup4Cup Multipurpose Flour
• 1/2 cup + 1 tablespoon (115 g) Granulated sugar
• 1 tablespoon (10 g) Baking powder
• ½ teaspoon (2 g) Kosher salt
• 1 cup (210 g) Buttermilk
• ¾ cup (135 g) Canola oil
• 2 Large eggs (100g)
• 1 teaspoon (5 g) Vanilla extract
• 1 cup Dried cranberries
• 1 tablespoon Orange zest (about 1 orange)