Southern Praline Bread Pudding
recipe - 1 cups granulated sugar, 5 large beaten eggs, 1 cups milk, 2 teaspoons pure vanilla extract, 3 cups cubed bread (honey buttermilk works really well,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spoon
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 cup granulated sugar
- 5 large beaten eggs
- 1 cup milk
- 2 teaspoons pure vanilla extract
- 3 cups cubed bread (honey buttermilk works really well, but Challah, Italian or other hefty bread works)
- ½ cup packed light brown sugar
- ¼ cup butter, softened
- 1 cup chopped pecans
- 1 cup granulated sugar
- ½ cup butter, melted
- 1 egg, beaten
- 2 teaspoons pure
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