Curried Fried Rice | Cook Smarts

Ingredients

• 1 lb Ground chicken
• 3 cloves Garlic, minced
• 2 stalks Green onions, chopped with white and green parts separated
• 1 Carrots, peeled and grated
• 1 1/2 cups Pineapple, fresh or canned, chopped
• 1 Tbsp Yellow curry paste (sub any other type)
• 1 Tbsp Fish sauce (sub soy sauce)
• 1/2 Tbsp Brown sugar
• 2/3 cup Coconut milk
• 1 cup Rice, white or brown
• 1 Tbsp + 1 Tbsp + 1 Tbsp Cooking oil
• 2 Eggs
• 1/2 cup Cashews
• 1/2 Lime, juice of