Aubergine Stir Fry Recipe
Try this quick, easy and healthy vegetarian stir-fry with aubergines and sesame seeds. Baby aubergines cook in minutes and soak up the flavour of mirin
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.olivemagazine.com.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Spatula
- Mixing bowl
- Plate
Ingredients
- sesame oil
- 3 cloves garlic crushed
- 2 spring onions sliced
- thumb-sized piece ginger shredded
- 1 red chilli seeded and sliced
- 4 baby aubergines cut into wedges
- 1 tbsp soy sauce
- 1 tbsp rice wine vinegar
- 1 tbsp mirin
- 1 tsp cornflour
- 1 tsp sesame seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Aubergine and tofu stir-fry recipe
deliciousmagazine.co.uk
Vegan Stir-Fry Recipe: How to Make It
tasteofhome.com
Veggie Stir-Fry
sodelicious.recipes
Quick & Easy: Simple Veg Stir-Fry Recipe
stevegranthealth.com
Steamed Aubergines with Peanut Dressing Recipe
olivemagazine.com
Stir fry of asparagus with roasted aubergine crush recipe
lovefood.com
Spring Veggie Stir-Fry
cooklist.com
Aubergine and Pork Mince Stir-fry
stiritupmagazine.co.uk