Ham Roll-Up Crepes | Canadian Goodness
This is the Ham Roll-Up Crepes recipe.
Ingredients
- 1 cup (250 mL) 35 % whipping cream
- 1 cup (250 mL) grated Canadian Emmental cheese
- 1/4 tsp (1 mL) ground nutmeg
- Pepper to taste
- 1 lb (450 g) Black Forest ham sliced
- Crepes (16 thin crepes):
- 3/4 cup (180 mL) all-purpose flour
- 1/2 tsp (2 mL) salt
- 1 tsp (5 mL) baking powder
- 2 tbsp (30 mL) icing sugar
- 2 eggs
- 2/3 cup (160 mL) Milk
- 1/3 cup (80 mL) water
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