Le Gruyère AOP Samoussa with green coulis
Welcome to the Gruyère AOP website. Discover the stages in the production of this traditional Swiss cheese and try out authentic recipes to taste it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gruyere.com.
Ingredients
- 300 gGruyère AOP grated
- 16 sheetsfeuilles de brique (or filo pastry or spring roll sheets)
- 1 tbspwater
- 1 tbspflour
- 140 gdiced tomatoes
- 100 gde tomate séchée
- 20 gshallot, finely chopped
- 2 pinchesof salt
- 2 pinchof pepper
- 50 gof parsley
- 1/2 dlolive oil
- 1 tspflour
- 1 tspbutter
- 2 sheetsof salt
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