Grilled Kabobs with Dijon-Rosemary Sauce - Calgary Co-op
Indulge in Grilled Kabobs with Dijon-Rosemary Sauce for a delicious, easy meal. Perfect for summer barbecues! [159 characters]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.calgarycoop.com.
Ingredients
- 4-6 Petit Tender Beef Kabobs with vegetables
- 4-6 veggie Kabobs
- 1/2 cup Cal & Gary's Dijon Mustard
- 1/4 tsp Founders & Farmers onion powder
- 1/4 tsp garlic powder
- 2 tsp fresh rosemary, chopped
- 1/2 tsp Worcestershire sauce
- Cal & Gary's green salad
- salt and peper
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