Recipe for Poached Pears French Desert
Poached pears, also known as "poires pochées" in French, have been enjoyed as a delicate and elegant dessert for many years.
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Cooking tools:
- Pressure cooker
- Stove
- Pot
Ingredients
- 4 pears
- 1 cup water
- ½ cup white wine
- 1 tbsp lemon juice
- 1 stick cinnamon
- ⅛ cup honey
- 2 cloves
- ¼ cup cream for whipping
- ⅛ cup powdered sugar
- nuts, cocoa…
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