Gujrati Karelay by Zubaida Tariq
Recipe of Gujrati Karelay by Zubaida Tariq in Handi on Masala TV
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Karahi
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Eggplant 4-6
- Tamarind paste 1 cup
- Green chilies 4
- Fenugreek seed few
- White cumin 1 tsp
- Turmeric 1 tsp
- Onion seeds 1 tsp
- Red chili flakes 1 tbsp
- Jaggery 1 tbsp
- Ginger garlic paste 1 tbsp
- Crushed cumin 1/2 tbsp
- Oil as required
- Salt to taste
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