Smoked 'N Grilled Flank Steak - Traeger Grills

Ingredients

• 1/4 Cup red wine
• 1/4 Cup vegetable oil
• 1 Teaspoon freshly ground black pepper
• 1 Teaspoon kosher salt
• 2 Tablespoon soy sauce
• 2 Tablespoon Worcestershire sauce
• 5 garlic cloves, crushed
• Juice of 2 limes
• 2 Pound flank steak
• 1 Bunch fresh cilantro, chopped
• 6 garlic cloves, crushed
• 3/4 Cup extra-virgin olive oil
• 1/4 Cup red wine vinegar
• Juice of 1 lime
• 1 Tablespoon diced red onion
• 1/2 Teaspoon kosher salt