Spicy Peri Peri Chicken - Rouba Shahin Middle Eastern Cooking
Craving Peri Peri Chicken? Try my easy, delicious recipe. It's a family favourite that brings the restaurant taste home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 3-4 red bird's-eye chilies adjust for heat
- 4 garlic cloves peeled
- 1 deseeded and chopped red capsicum
- Lemon Zest and 4 tablespoons of the juice
- ½ tablespoon sweet paprika
- 2 teaspoons dried oregano
- Ground black pepper
- 1 tablespoon red wine vinegar
- 3 tablespoons olive oil
- Salt to taste
- ½ cup fresh coriander roughly chopped
- 1 small red onion chopped
- 6 chicken Maryland
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