All-in-one 'roast' beef - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 20 g dried mushrooms
• boiling water
• 1 carrot
• 1 celery stalk
• 1 brown onion
• 1 garlic clove
• 50 g extra virgin olive oil
• 1000 - 1200 g beef bolar blade roast
• 100 g dry white wine
• 100 g water
• 1 tbsp Vegetable stock paste
• ¼ tsp sea salt
• ¼ tsp ground black pepper
• 500 - 600 g mixed vegetables
• 1 tbsp cornflour