Iranian Kebab Barg Recipe | Campbells Prime Meat
A traditional Iranian Kebab Barg recipe. Have a look at our recipe for Iranian Kebab Barg and other meat recipes from around the world.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbellsmeat.com.
Ingredients
- Beef chateaubriand
- 1 large onion, grated (use the juice)
- 2 tbsp olive oil
- 4 tbsp lemon juice
- 1 tsp salt
- 1 tsp ground pepper
- generous pinch of saffron strands
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