Giant Mini Egg Chocolate Chip Cookies Recipe - Recipes by Clare
Make these extra thick cookies loaded with chopped mini eggs. Perfect soft centers with crunchy candy shells.
Ingredients
- 2 sticks (1 cup) unsalted butter, softened
- 2/3 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 large egg yolk
- 3/4 teaspoon baking soda
- 3/4 teaspoon fine sea salt
- 3 cups all-purpose flour
- 2 cups Mini Eggs, roughly chopped
- Additional Mini Eggs for topping
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