Vegan Chocolate Chip Muffins Recipe | Samsung Food App
These vegan chocolate chip muffins are moist and fluffy with bakery style domed tops. They're very easy to make, and you won't even notice that they're dairy free!
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Ingredients
- 1 cup soy milk (*or any other plant based milk)
- 1 teaspoon apple cider vinegar
- 2 cups flour
- ¾ cup caster sugar
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- 1 teaspoon vanilla extract
- ⅓ cup canola oil
- 1 cup vegan chocolate chips
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