Apple Sausage Sage Stuffing recipe | PCC Community Markets

Apple Sausage Sage Stuffing recipe | PCC Community Markets

www.pccmarkets.com

Upgrade a classic with our PCC Savory Herb Stuffing Mix. Use the bread and seasoning packet that are included in the mix and then add apples and sausage for a fantastic accompaniment to your feast.

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Ingredients

  • 9 cups (1/2 bag) dry bread stuffing
  • 3 to 4 tablespoons butter
  • 1 cup diced yellow onion
  • 1 cup diced celery
  • 1 tart apple, cored and diced
  • 2 tablespoons chopped fresh sage
  • 2 cups low sodium chicken or turkey stock
  • 1 seasoning packet
  • 1/2 pound cooked and crumbled chicken or turkey sausage (optional)

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