Apple Sausage Stuffing - Weekend Craft
This apple sausage stuffing is not only packed with flavor but you can make it ahead of time to save time on Thanksgiving morning.
Ingredients
- 12 oz. Herb Seasoned Cubed Stuffing
- 1 lb Ground Pork Sausage
- 1 Cup Chopped Onion
- 1 Cup Chopped Celery
- 3 Tablespoons of Chopped Fresh Sage
- 2 Tablespoons of Chopped Fresh Rosemary
- 1 Teaspoon of Chopped Fresh Thyme
- 1 Granny Smith Apple, Cored and Chopped
- ⅓ Cup Minced Fresh Parsley
- 2-4 Cups Turkey Stock
- 4 Tablespoons Unsalted Butter, Melted
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