Olive Oil-Grilled Figs and Pound Cake Recipe | Cake Recipe

Olive Oil-Grilled Figs and Pound Cake Recipe | Cake Recipe

filippoberio.com

This quick and easy grilled fig dessert provides a casual, memorable end to summer meals. Pair with our Filippo Berio extra virgin olive oil for a delicious finish.

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Ingredients

  • ½ cup honey
  • ½ tsp finely grated orange zest
  • Pinch sea salt
  • Pinch freshly ground black pepper
  • 12 figs
  • ½ cup Filippo Berio Extra Light Olive Oil
  • 4 ¾-inch-thick slices store-bought or homemade pound cake
  • ½ cup toasted walnuts, coarsely chopped

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