Creamy Dijon Chicken Recipe
This Creamy Dijon Chicken recipe is extremely fast, full of flavors and budget friendly. I like to serve it with brown rice, noodles or fried gnocchi.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesbyanne.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Wooden spoon
- Tongs
- Plate
Ingredients
- 4 chicken breasts
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon chilli flakes
- 1 tablespoon olive oil
- 2 shallots
- 4 garlic cloves - minced
- 100 ml white wine
- 1 tablespoon dijon mustard
- 150 ml chicken stock
- 200 ml heavy cream
- 1 tablespoon butter
- salt
- pepper
- chopped parsley to finish
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