Cumin Beef
Having tried this dish at a Halal Chinese restaurant recently, I decided to try and replicate the recipe by adding my own personal twist to it. The result was pretty amazing! And in less than 20...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deshigrub.com.
Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 1 heaped tsp of fresh cumin seeds
- 1/2 tsp curry powder
- 1/2 to 1 level tsp of salt (or to taste)
- 1/2 inch piece of fresh ginger (very thinly sliced)
- 1 tbs oil (can use canola, vegetable or sesame)
- 1 and 1/2 lb beef (cut into thin strips)
- 2 stems of green onions/scallions
- 1/2 green bell pepper/capsicum
- 1/2 jalapeno or 2 small green chillies (optional)
