Thermomix recipe: (G)Lamingtons with Jam and Cream

Thermomix recipe: (G)Lamingtons with Jam and Cream

tenina.com

What is Australia Day without the iconic chocolatey sponge cake we love to eat? I am not afraid of cream and jam when it comes to cake. Be warned.

Keywords

  • australian
  • australia day
  • lamington
  • chocolate
  • coconut
  • tenina
  • recipe
  • iconic
  • sponge
  • eggs
  • easy
  • lamingtons
  • sponge cake
View full recipe on tenina.com

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Cake pan
  • Cooling rack
  • Sifter
  • Oven
  • Microwave
  • Mixing bowl
  • Spatula
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Fork
  • Airtight container
  • Refrigerator
  • Freezer

Ingredients

  • 8 large eggs
  • 250 Grams golden caster sugar
  • 250 Grams bakers or strong flour
  • 2 Teaspoons baking powder
  • 1 baking soda
  • Pinches pink salt flakes
  • 30 Grams butter melted
  • 600 Grams chocolate dark, in pieces
  • 300 Grams cream plus more for serving
  • 400 Grams shredded coconut toasted or not (approx)
  • 200 Grams chocolate dark, milled for rolling (optional)
  • Strawberry Vanilla Jam or other jam to serve

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