Spinach and Potato Soup Recipe
Creamy spinach and potato soup made with fresh greens, hearty potatoes, and savory herbs—comforting, wholesome, and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hellopotatoes.com.
Cooking tools:
- Immersion blender
- Blender
- Stove
- Pot
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Ladle
- Serving bowl
Ingredients
- 2 tbsp olive oil
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 4 cups potatoes, peeled and diced
- 4 cups vegetable broth
- 4 cups fresh spinach leaves
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp dried thyme
- 1/2 cup milk or plant-based milk (optional for creaminess)
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