Simple White Loaf
Notebooks at the ready for Baking 101, with this simple white loaf recipe. Once you’ve mastered basic bread, you’ll be a fully proven baker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Cooking tools:
- Bread knife
- Cooling rack
- Oven
- Baking sheet
- Mixing bowl
- Plastic wrap
- Zip-top bag
Ingredients
- 1kg strong white bread flour
- 10g fast-action yeast
- 15g fine salt
- 1-2 tbsp sunflower, rapeseed or olive oil (optional), plus extra to oil the dough
- 600ml warm water
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