Roasted Leg of Lamb | Marsh Butcheries
An easy and delicious meal the whole family will enjoy. SERVINGS: 4-6 READY IN: 2hrs GOOD FOR: Spoiling Mum on Mother’s Day INGREDIENTS 2.5 – 3kg bone-in leg of lamb 4 cloves garlic, minced 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marshbutcheries.com.au.
Ingredients
- 2 1/2 3kg bone-in leg of lamb
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme leaves
- 1 tablespoon Dijon mustard
- 1 tablespoon kosher salt
- 2 teaspoons ground black pepper
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