Kalamansi Chicken – RoniB's Kitchen

Ingredients

• 3 chicken breast cut in cubes
• 1 tbsp light soy sauce
• 1 egg white
• 1 tsp Shaoxing wine
• 4-5 tbsp flour
• 150ml chicken stock
• 1 tsp light soy sauce
• 3 tbsp RoniB's Kitchen Kalamansi Marmalade
• lemon zest from half a lemon
• cooking oil
• 5 cloves of garlic minced
• 1 inch ginger grated
• slurry (1 tbsp cornflour with 1 tbsp water)
• salt and pepper to taste