Sizzling Teriyaki Steak Bites with Green Pepper and Onion Recipe

Sizzling Teriyaki Steak Bites with Green Pepper and Onion Recipe

www.beardandbonnet.com

Juicy teriyaki steak bites sizzle alongside crisp green peppers and caramelized onions. Discover a mouthwatering dinner symphony that transforms ordinary evenings into gourmet experiences.

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Cooking tools:

  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Wooden spoon
  • Stove
  • Plate

Ingredients

  • 3 to 3 1/2 lbs (1.36 to 1.59 kg) top sirloin steaks, thick-cut, bite-size pieces
  • 1 tbsp garlic salt
  • 1 tbsp garlic powder
  • 1 tbsp light brown sugar
  • 1 tsp red pepper flakes
  • 1 tsp toasted sesame oil or sesame oil
  • ¼ cup teriyaki sauce
  • 1 tbsp cornstarch
  • 1 tbsp olive oil, plus additional as needed
  • 1 large green bell pepper (or poblano pepper), seeded and thinly sliced
  • 1 large onion, sliced into ¼-inch wedges

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