Maple And Ginger Cheesecake Tarts | Donna Hay
With the combination of maple and ginger, these cheesecakes tarts are a delight!
Ingredients
- 250g store-bought gingernut biscuits
- ¼ cup (30g) almond meal
- 100g unsalted butter, melted
- 175g fresh ricotta
- 250g cream cheese, softened
- ½ cup (90g) brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ¼ cup (90g) maple syrup
- 1 teaspoon cinnamon, for dusting
More Like This
Chai Spiced Cheesecake Tarts | Donna Hay
donnahay.com.au
Maple Cheesecake with Ginger Crust and Butterscotch Bourbon Apples | culture: the word on cheese
culturecheesemag.com
Baked Eggnog Cheesecake with a Ginger and Maple Crust - Maple from Canada
maplefromcanada.au
Maple Ginger Cheesecake Parfaits - Sprinkles & Sea Salt
sprinklesandseasalt.com
Ginger And Date Tiramisu | Donna Hay
donnahay.com.au
Ginger And Date Tiramisu | Donna Hay
donnahay.com.au
Mango and Ginger Cheesecakes - Sarah Graham Food
sarahgraham.co.za
Spiced maple & pecan cheesecake bars recipe | Good Food
bbcgoodfood.com