Pitta bread | Recipe | V-ZUG Lebanon
Discover our Pitta bread recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 500 g plain flour
- 300 ml water
- ½ sachet of dried yeast
- 30 ml olive oil
- 10 g salt
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