Pitta bread | Recipe | V-ZUG Hong Kong
Discover our Pitta bread recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 300 g white flour
- 1 tsp salt
- ¼ cube of yeast (about 10 g)
- 180 ml water
- 1 tbsp olive oil
- Flour for rolling out
- Black cumin for sprinkling
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