Crispy Cheesy Brussels Sprouts Casserole with Bacon
I fry brussels sprouts in bacon grease, then bake them in a two-cheese sauce with cheddar and gruyere. My favorite keto side dish, ready in one skillet.
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Ingredients
- 4 strips of bacon
- 16 oz whole brussels sprouts
- 1 clove garlic, minced
- 1/2 cup heavy whipping cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup Gruyere cheese
- 1/2 teaspoon salt
- 1/4 teaspoon paprika
- pinch of nutmeg
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