Ingredients
- 1 pound pasta, cooked
- 1 and 3/4 cups almond milk
- 3/4 cup raw cashews
- 3 tablespoons parve (non-dairy) butter
- 3 tablespoons flour
- 2 tablespoons Tuscanini Tomato Paste
- 1 tablespoon Gefen Soy Sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- pepper, to taste
- Gefen Seasoned Bread Crumbs or other flavored bread crumbs
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