Vegetarian Rice Paper Rolls – Pennys Menu

Ingredients

• 8 Rice Paper sheets
• 1/2 red capsicum (sliced into strips of 1/2 cm thickness)
• 1/2 Lebanese cucumber (halved, seeds removed and sliced lengthwise)
• 50 g vermicelli noodles
• 1 small carrot (peeled and sliced into thin batons)
• 2 coz or iceberg lettuce leaves (rolled and thinly shredded)
• 1/4 avocado (peeled and sliced into 8 lengths)
• 1/2 cup fresh coriander leaves (or herbs of your choice)
• 1 mild, red chilli (sliced very finely on the diagonal (optional))
• 2 tbs smooth peanut butter
• 1 dsp hoisin sauce
• 1 tsp Sriracha sauce (available at Asian grocers)
• 1 small garlic clove (minced)
• 1 tsp soy sauce
• 1/4 cup warm water (approximately)