Chopped Cheese (New York Bodega Recipe) by Made With Sazon
A chopped cheese sandwich can be found at bodegas across New York, especially in Hispanic neighborhoods. It is made with seasoned chopped meat, melted cheese an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Skillet
- Stove
- Spatula
- Mixing bowl
- Squeeze bottle
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Refrigerator
- Whisk
- Sandwich
- Kaiser roll
Ingredients
- 1 lb 85% Lean Ground Beef - US Wellness Meats
- 1 Tbsp Adobo - Healthy Rican
- 1 tsp Sazón - Healthy Rican
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- .5 tsp Oregano, Dried
- 6 White American Cheese
- 2 cups Lettuce, Iceberg
- 1 Tomato
- 4 Kaiser Rolls
- .5 cup Mayonnaise
- .25 tsp Dill Pickle Juice
- 2 Tbsp Ketchup
- 1 Tbsp Dijon Mustard
- .5 tsp Onion
- 1 tsp Paprika
- .5 tsp Onion Powder
- .5 tsp Garlic Powder
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