Chicken Divan Pot Pie Recipe - Pillsbury.com
Enjoy this delicious chicken pot pie made with Pillsbury™ pie crusts – a hearty dinner packed with broccoli and cheese.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 3 tablespoons butter or margarine
- 3 tablespoons all-purpose flour
- 1/4 teaspoon pepper
- 1/2 cup chicken broth
- 1/4 cup milk
- 1 cup shredded American cheese (4 oz)
- 2 cups diced cooked chicken or turkey
- 1 box (9 oz) frozen cut broccoli, thawed, well drained
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