Mediterranean Tuna Bean Salad Recipe - A High-Protein Lunch

Ingredients

• 1 can of tuna, drained and flaked
• 1 can white kidney beans, drained and rinsed
• ½ cup sundried tomatoes
• ½ cup kalamata olives, pitted
• ½ cup cucumber, finely diced
• ½ cup parsley, diced
• ¼ red onion, thinly sliced
• ½ tbsp lemon zest
• ½ cup fresh parsley, packed
• ¼ cup lemon juice, 1 lemon
• ¼ cup olive oil
• 1 tsp honey
• Salt and pepper to taste