Paella | Canadian Goodness

Ingredients

• 1 green bell pepper cut in julienne
• 1 carrot sliced
• 1 Spanish onion chopped
• 2 garlic cloves finely chopped
• 3 tbsp (45 mL) butter
• 1 1/2 lb (675 g) fish fillets in chunks
• 1 lb (450 g) large shrimps
• 1 1/2 cups (375 mL) white rice
• 4 tbsp (60 mL) tomato paste
• 3 cups (750 mL) fish or vegetable broth
• 5 oz (150 g) pitted green olive sliced
• 1 bay leaf
• Juice of 1 lemon
• of saffron
• Salt and pepper to taste
• 20 fresh mussels scrubbed
• A dash of hot sauce
• A dash of Worcestershire sauce
• 2 tbsp (30 mL) sherry