Best Pork Carnitas | Recipe Cart | Recipe Cart
Experience tender, flavorful pork carnitas with this easy Instant Pot recipe. Perfect for game day or dinner, it’s packed with authentic spices and citrus juices. Serve with tortillas and toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 tbsp cumin
- 1 tbsp kosher salt
- 1 tbsp dried oregano
- 1 tsp chipotle chili powder
- 1 tsp smoked paprika
- 2 Oranges (cut in half)
- 2 limes (cut in half)
- orange juice ( as needed (or water), Additional )
- 3-4 lb well-marbled pork shoulder (or butt cut into ~ 1 lb pieces and left at room temp for 15 minutes)
- 1 tbsp oil
- 2 cloves garlic (minced)
- 1 onion (quartered)
- 2 cinnamon sticks
- Corn tortillas (or flour tortillas for serving)
- 1/2 cup chopped cilantro (Toppings (optional))
- Avocado slices (Toppings (optional))
- Lime wedges (Toppings (optional))
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