Mince & Aloo recipe by Fouziah Pailwan

Ingredients

• 1 teaspoon whole jeeru (cumin) Taj Elachi (cardomom) cloves peppercorns slit chillies.
• 2 teaspoon @mrsps_ red ginger garlic masala
• Add in 1 kg washed and drained mince. I use chicken mince
• 1 teaspoon salt
• 2 teaspoon chilli powder
• 1 teaspoon crushed chillies
• 1 teaspoon dhana jeeroo
• 1 teaspoon arad (Turmeric)
• 1 teaspoon garam masala
• Add in 1 cup liquidised tomatoes
• Add in 4 potatoes ½Ed.
• 1½ cups water. Cook till potatoes r soft. Add in 2 teaspoon kasturi Methi (Fenugreek) (dried Methi (Fenugreek) leaves). Garnish with chopped dhania (coriander).
• 3 cups flour
• 2 tablespoon oil
• Few pinches of salt
• 1½ cups boiling water