Make-Ahead Sausage Stuffing - Chefwiz.com

Ingredients

• 1 1/2 sticks (12 tablespoons) unsalted butter
• 1 pound sweet Italian sausage, with the casings removed
• 1 medium onion, diced into 1/2-inch pieces
• 4 celery stalks, diced into 1/2-inch pieces
• 1 tablespoon dried sage
• 1 tablespoon dried thyme
• Kosher salt and freshly ground black pepper
• 1 stale 1 1/2-pound loaf of bread, sliced and cut into 1/2-inch cubes (approximately 12 cups)
• 2 cups homemade turkey stock or low-sodium chicken broth
• 2 large eggs
• 1/2 cup chopped fresh parsley leaves