Zuppa di porcini - Il ricettario famiglia italiana
Mushroom Soup: Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are add
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.christopherpless.com.
Ingredients
- 2 cups Porcini mushrooms
- 4 tbsp olive oil
- 2 Shallots, coarsely chopped
- 4 Garlic clove, chopped
- 2 cups Mushrooms sliced (wild)
- 2 tbsp Pine nuts
- 2/3 cup Heavy Cream
- 1 cup Water
- 1 Salt and pepper to taste
- 4 Green onions (scallions), sliced
- 4 cups Beef stock
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Zuppa Di Porcini (Porcini Mushrooms Soup) Recipe
food.com
Creamy Porcini Mushroom Soup: A Taste of Italy
rockysitalianbistro.com
Cream of Mushroom Soup
bonapeti.com
Creamy mushroom soup
lovefood.com
Creamy Italian Mushroom Soup: A Frugal Gourmet Recipe
rockysitalianbistro.com
How to make porcini mushroom cream sauce - Easy
food.onehowto.com
Porcini Mushroom Soup
filippoberio.ca
Porcini Mushroom Soup Recipe
epicurious.com