Lactose free Chicken Alfredo Pasta – Brew Barn Coffee
Master Lactose-Free Chicken Alfredo Pasta—creamy, cheesy richness, succulent chicken. Perfect for any occasion. Explore more lactose-free recipes!
Ingredients
- 350g Fettuccine or your preferred pasta
- 4 Boneless, skinless chicken breasts, thinly sliced
- 2 Cups Lactose-free cream
- 2 Cups Lactose Free Cheese
- 3 tablespoons olive oil
- 2 garlic cloves, minced
- Salt and Pepper to taste
- Fresh parsley, chopped, for garnish (optional)
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