Grilled Peach Chicken
Grilled Peach Chicken with Aloha From Oregon's Peach Pepper Jelly for a sweet and savory main course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alohafromoregon.com.
Cooking tools:
- Grill
- Mixing bowl
- Spoon
- Measuring cup
- Pastry brush
- Tongs
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 8 skinless (boneless chicken breast halves)
- salt
- black pepper
- 3 tbs extra-virgin olive oil
- 2 tbs soy sauce
- 1 tbs Dijon Mustard
- 1 tbs finely chopped garlic
- 4 ripe peaches (halved & pitted)
- 2 cups Aloha From Oregon Peach Pepper Jelly
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