Ramen Noodles with Kale Recipe | Epicurious

Ramen Noodles with Kale Recipe | Epicurious

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The mere mention of ramen noodles may bring you back to your college days...and just like then, it's time to experiment a little. This spicy ramen dish contains ginger, chiles, and garlic-aromatic...

Keywords

  • ramen noodle
  • shiitake mushroom
  • kale
  • main
  • dinner
  • nut free
  • dairy free
  • vegetarian
  • quick
  • easy
  • weeknight meals
  • 30 minutes or less
  • simmer
  • harper collins
  • cookbooks
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Ingredients

  • 1 tablespoon sesame oil
  • 5 ounces shiitake mushrooms, stems removed, thinly sliced
  • 4 garlic cloves, minced
  • One 1- inch piece ginger, peeled and minced
  • 1 jalapeno chile, finely minced (seeds removed if you like it less spicy)
  • 1/2 teaspoon Chinese five-spice powder
  • One 10- ounce package Japanese curly noodles or chuka soba
  • 1 cup low- sodium vegetable broth
  • 4 cups chopped kale
  • 1 tablespoon unsalted butter
  • 2 scallions, chopped

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