Ingredients
- 2 portions Cajun beer-battered oyster mushrooms
- 4 tortilla wraps
- 1 avocado, peeled, stoned & sliced
- handful lettuce leaves
- a handful fresh coriander
- 2 portions tartare sauce
- 4 tbsp sriracha or your favourite hot sauce
- 1 red onion, finely sliced
- 1 tbsp apple cider vinegar
- 1 tsp sea salt
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